Overview
What you will learn
Culinary schools today can offer more than just lessons that revolve around food.
In the Culinary Arts course offered by Lighthouse Academy , students learn all about food, including food culture, food history, food safety, and current food trends. They also learn about the foodservice industry and prepare some culinary dishes.
Programme Structure
The program focuses on:
- Culinary Operations
- Basic Food Production
- Commercial Cookery
- Local & International Cuisines
- Bulk cooking operations
Key information
Duration
- Part-time
- 3 months
Start dates & application deadlines
- StartingApply anytime.
Language
English
Credits
15 alternative credits
Delivered
Online
Disciplines
Culinary Arts View 7 other Short Courses in Culinary Arts in United StatesAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- To be eligible for admission, you must have English Language (Level B+).
- A certificate in management, administration, commerce, or any related field is preferred.
Tuition Fee
To always see correct tuition fees
-
International
300 USD/fullTuition FeeBased on the tuition of 300 USD for the full programme during 3 months. -
National
300 USD/fullTuition FeeBased on the tuition of 300 USD for the full programme during 3 months.
Funding
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