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Overview
What you will study
Difficulties with eating and with tolerating a variety of foods is common in children with autism. Behaviours can be challenging, and family time can be disrupted. In this Making Mealtimes More Enjoyable - Addressing Food Selectivity Challenges course offered by University of New Brunswick , we will review a variety of intervention approaches that can be implemented by caregivers to address these issues. Ethical considerations will also be reviewed.
Programme Structure
The program focuses on:
- Describe the types and severity of feeding challenges associated with ASD.
- Describe methods for building tolerance using antecedent and reinforcement strategies.
- Identify methods associated with high acceptability and social validity ratings.
Key information
Start dates & application deadlines
You can apply for and start this programme anytime.
More details
- On demand.
Language
English
Delivered
Online
- Self-paced
Disciplines
Psychology View 48 other Short Courses in Psychology in CanadaAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- No requirements needed.
Tuition Fee
To always see correct tuition fees
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International
25 CAD/fullTuition FeeBased on the tuition of 25 CAD for the full programme -
National
25 CAD/fullTuition FeeBased on the tuition of 25 CAD for the full programme
Funding
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